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Roasted Butternut Squash Recipe

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Prep Time
15m
Cook Time
40m
Total Time
55m
This roasted butternut squash recipe features tender and sweet butternut squash cubes, coated in extra virgin olive oil and seasoned with sea salt and black pepper. The perfect side dish for any meal, this dish is easy to prepare and even easier to savor.

Ingredients

Servings: 6
Scale:
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Steps

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Nutrition Facts

  • Calories
    191kcal
    9%
  • Fat
    12g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    21g
    1%
  • Fiber
    4g
    0%
  • Sugar
    4g
    0%
  • Protein
    1g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    132mg
    6%
Percent Daily Values are based on a 2,000 calorie diet.
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