Take-Out Chicken Fried Rice

Name: Take-Out Chicken Fried Rice
Prep time: 25 min
Cook time: 20 min
Total time: 45 min
Yield: 6
Ingredients: 1 pound boneless skinless chicken breasts cubed into 1/2 inch pieces; 2 tablespoons cooking oil; 2 tablespoons sesame oil; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon ground ginger; 1 1/2 cup frozen peas and carrots; 2 tablespoons garlic minced; 4 large eggs beaten; 1/2 cup green onions chopped; 4 cups cooked rice; 1/4 cup soy sauce regular or low sodium

Prep Time

25m

Cook Time

20m

Total Time

45m

This take-out chicken fried rice is a quick and easy dish that combines tender chicken, flavorful garlic, and savory soy sauce with fluffy rice, eggs, and colorful peas and carrots. With a hint of ginger and the satisfying taste of sesame oil, it's a delicious recipe that's ready in no time.

Chicken Fried Rice

thestayathomechef.com

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Ingredients

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Nutrition Facts

Ingredients

Servings: 6

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1 pound boneless skinless chicken breasts cubed into 1/2 inch pieces

2 tablespoons cooking oil

2 tablespoons sesame oil

1/2 teaspoon salt

1/2 teaspoon black pepper

1/2 teaspoon ground ginger

1 1/2 cup frozen peas and carrots

2 tablespoons garlic minced

4 large eggs beaten

1/2 cup green onions chopped

4 cups cooked rice

1/4 cup soy sauce regular or low sodium

Steps

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Nutrition Facts

Calories

632kcal

31%
Fat

20g

1%
Saturated Fat

4g

0%
Carbohydrates

70g

3%
Fiber

2g

0%
Sugar

2g

0%
Protein

37g

1%
Cholesterol

167mg

8%
Sodium

607mg

30%

Percent Daily Values are based on a 2,000 calorie diet.

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Take-Out Chicken Fried Rice

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts