Pambazo (Mexican Chorizo And Potato Sandwich)

Name: Pambazo (Mexican Chorizo And Potato Sandwich)
Yield: 6
Ingredients: For the Slaw:; 2 cups finely shredded green cabbage (about 4 ounces; 115g); 2 scallions, trimmed and thinly sliced crosswise; 1/4 cup fresh cilantro leaves and tender stems, chopped; 1/4 cup (60ml) jocoque, plus extra if needed; 1 serrano pepper, stemmed and thinly sliced; Kosher salt

This Pambazo recipe features a zesty slaw of shredded green cabbage, scallions, cilantro, jocoque, and serrano pepper. Combined with Mexican chorizo and potatoes, this flavorful filling is sandwiched between soft, pillowy bread and then lightly fried to perfection. A delicious and satisfying Mexican street food favorite.

Lunch

Dinner

Sandwich

Chorizo

Potato