Name: Easy Mexican Chorizo Tacos
Cook time: 30 min
Total time: 30 min
Yield: 6
Ingredients: 2 teaspoons vegetable oil; 1 large white onion, finely diced (about 1 1/2 cups), divided; 1 poblano pepper, finely diced (about 1 cup); 1 1/2 pounds fresh Mexican chorizo (see note); 1 chipotle chili in adobo sauce, minced (about 1 tablespoon); To Serve (all suggestions optional except tortillas):; 24 warm corn tortillas; 1/4 cup chopped fresh cilantro leaves and fine stems; 1 recipe salsa verde (see note); 1 cup Mexican crema or sour cream; 2 limes, cut into 12 wedges each; 1/2 cup crumbled queso fresco; 12 radishes, scrubbed clean; 1 avocado, sliced

Prep Time

Cook Time

30m

Total Time

30m

This easy recipe for Mexican Chorizo Tacos is bursting with flavor and perfect for a weeknight dinner. With a base of fresh Mexican chorizo, finely diced onion and poblano pepper, and a kick of chipotle chili, these tacos are a crowd-pleaser. Serve with warm tortillas, salsa verde, and all the toppings!

Recipe Options

Ingredients

Servings: 6

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2 teaspoons vegetable oil

1 large white onion, finely diced (about 1 1/2 cups), divided

1 poblano pepper, finely diced (about 1 cup)

1 1/2 pounds fresh Mexican chorizo (see note)

1 chipotle chili in adobo sauce, minced (about 1 tablespoon)

To Serve (all Suggestions Optional Except Tortillas)

24 warm corn tortillas

1/4 cup chopped fresh cilantro leaves and fine stems

1 recipe salsa verde (see note)

1 cup Mexican crema or sour cream

2 limes, cut into 12 wedges each

1/2 cup crumbled queso fresco

12 radishes, scrubbed clean

1 avocado, sliced

Steps

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Nutrition Facts

Calories

2,120kcal

106%
Fat

160g

8%
Saturated Fat

52g

2%
Carbohydrates

96g

4%
Fiber

14g

0%
Sugar

11g

0%
Protein

56g

2%
Cholesterol

140mg

7%
Sodium

3,152mg

157%

Percent Daily Values are based on a 2,000 calorie diet.

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Easy Mexican Chorizo Tacos

Ingredients

To Serve (all Suggestions Optional Except Tortillas)

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts