Name: Cowboy Breakfast Pastry
Prep time: 20 min
Cook time: 18 min
Total time: 38 min
Yield: 8
Ingredients: ½ pound ground pork sausage; 2 tablespoons yellow onion, diced; 2 tablespoons green bell pepper, diced; 2 tablespoons red bell pepper, diced; 2 sheets frozen puff pastry, thawed according to package directions; 2 cups scrambled eggs, prepared to your liking (roughly 8-10 eggs, depending on size); 1 cup (113 g) sharp cheddar cheese, shredded, divided; 1 large egg, beaten for egg wash; salt and pepper, to taste