Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 400kcal 20%
Fat 18g 27%
Saturated Fat 8g 40%
Carbohydrates 55g 18%
Fiber 5g 20%
Sugar 35g 70%
Protein 5g 10%
Cholesterol 25mg 8%
Sodium 150mg 6%

Percent Daily Values are based on a 2,000 calorie diet.

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Slow Cooker Apple Crisp

Name: Slow Cooker Apple Crisp
Prep time: 15 min
Cook time: 180 min
Total time: 195 min
Yield: 8
Ingredients: 8 apples, peeled, cored and thinly-sliced; 1 tablespoon lemon juice; 1/3 cup packed brown sugar; 2 teaspoonsMcCormick Ground Cinnamon; pinch of salt; cinnamon crumble (see below); optional serving suggestions: vanilla ice cream, warm caramel sauce; 1 cup(uncooked) old-fashioned oats; 2/3 cup sliced almonds; 1/2 cup all-purpose flour; 1/3 cup packed brown sugar; 1 teaspoonMcCormick Ground Cinnamon; pinch of salt; 4 tablespoons melted butter or coconut oil

Prep 15m

Cook 3h

Total 3h 15m

This slow cooker apple crisp is a delicious and easy dessert. Sliced apples are coated in brown sugar, cinnamon, and lemon juice, then topped with a crunchy cinnamon oat crumble. Let it cook in the slow cooker and serve with vanilla ice cream and warm caramel sauce for a comforting treat.

Nutrition Facts

Slow Cooker Apple Crisp

Ingredients

Slow Cooker Apple Crispingredients

Cinnamon Oat Crumble Ingredients

Steps

Nutrition Facts

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