Yakisoba Pan (Yakisoba Dog)

Name: Yakisoba Pan (Yakisoba Dog)
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 8
Ingredients: 8 hot dog buns; butter (for the buns); 1 Tbsp neutral oil; 11 oz yakisoba noodles (2 5.5-oz packages); 4 Tbsp Worcestershire sauce; 1 Tbsp oyster sauce; aonori (dried green laver seaweed) (to serve); pickled red ginger (beni shoga or kizami beni shoga) (to serve); Japanese Kewpie mayonnaise (to serve; optional)

Prep 15m

Cook 10m

Total 25m

This delicious recipe for Yakisoba Pan, also known as Yakisoba Dog, features hot dog buns filled with flavorful stir-fried noodles and savory sauces. Topped with aonori, pickled red ginger, and Japanese Kewpie mayonnaise, it's a unique and satisfying fusion dish with layers of umami flavor.

Sandwich

Stir Fried Noodle

justonecookbook.com

Yakisoba Pan (Yakisoba Dog)

Ingredients

Steps

Nutrition Facts

Yakisoba Pan (Yakisoba Dog)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts