Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 706kcal 35%
Fat 38g 58%
Saturated Fat 13g 65%
Carbohydrates 30g 10%
Fiber 5g 20%
Sugar 15g 30%
Protein 40g 80%
Cholesterol 133mg 44%
Sodium 700mg 29%

Percent Daily Values are based on a 2,000 calorie diet.

justonecookbook.com

Spaghetti Meat Sauce

Name: Spaghetti Meat Sauce
Prep time: 15 min
Cook time: 80 min
Total time: 95 min
Yield: 3
Ingredients: ½ lb ground beef; ¼ lb ground pork; 3 Tbsp extra virgin olive oil; 2 cloves garlic (sliced); 1 bay leaf (cut in half); 1 onion (minced); 1 carrot (minced); 1 rib celery (minced); 1 cup red wine; 1 can whole tomato (28 oz, 794 g, including juices); 2 cups vegetable stock/broth; 8 button mushrooms (sliced); 2 Tbsp unsalted butter; Diamond Crystal kosher salt; freshly ground black pepper; parsley (finely chopped, for garnish); Parmigiano-Reggiano or Parmesan cheese (grated)

Prep 15m

Cook 1h 20m

Total 1h 35m

This spaghetti meat sauce is a hearty and flavorful dish. Ground beef and pork are simmered with garlic, onion, carrot, and celery, then combined with red wine, tomatoes and vegetable broth. Seasoned with salt and pepper, this sauce is perfect served over pasta with a sprinkling of parsley and Parmesan cheese.

Nutrition Facts

Spaghetti Meat Sauce

Ingredients

For Serving

Steps

Nutrition Facts

More Like This

Comments