Name: Traditional Israeli Shakshuka Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 6
Ingredients: 2 medium potatoes, peeled and sliced into 1" to 1 1/2" pieces; 1 medium eggplant, sliced into 1"x 2" pieces; 5 Tbsp Extra Virgin Olive Oil; Salt & Pepper to taste; 1 large yellow onion, finely chopped; 1 red bell pepper, chopped into 1/2-inch squares; 1 green bell pepper, shopped into 1/2-inch squares; 15 oz can tomato sauce; 14.5 oz can Diced tomatoes; 1/2 cup water; 2 tsp chicken bouillon, mixed with enough water to form a paste; 1 medium jalapeño pepper, finely minced with seeds, optional*; 2 large or 3 medium garlic cloves, pressed; 5-8 eggs; Oil to saute, I used extra light olive oil

Prep Time

15m

Cook Time

Total Time

1h 15m

This traditional Israeli Shakshuka recipe features a flavorful mix of potatoes, eggplant, onions, bell peppers, and a delicious tomato-based sauce, all topped with perfectly cooked eggs. It's a hearty and satisfying dish that's perfect for any meal of the day.

Israeli Shakshuka

natashaskitchen.com

Recipe Options

Ingredients

Servings: 6

Scale:

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2 medium potatoes, peeled and sliced into 1" to 1 1/2" pieces

1 medium eggplant, sliced into 1"x 2" pieces

5 Tbsp Extra Virgin Olive Oil

Salt & Pepper to taste

1 large yellow onion, finely chopped

1 red bell pepper, chopped into 1/2-inch squares

1 green bell pepper, shopped into 1/2-inch squares

15 oz can tomato sauce

14.5 oz can Diced tomatoes

1/2 cup water

2 tsp chicken bouillon, mixed with enough water to form a paste

1 medium jalapeño pepper, finely minced with seeds, optional*

2 large or 3 medium garlic cloves, pressed

5-8 eggs

Oil to saute, I used extra light olive oil

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

599kcal

29%
Fat

39g

1%
Saturated Fat

6g

0%
Carbohydrates

50g

2%
Fiber

11g

0%
Sugar

12g

0%
Protein

14g

0%
Cholesterol

310mg

15%
Sodium

664mg

33%

Percent Daily Values are based on a 2,000 calorie diet.

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Traditional Israeli Shakshuka Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts