Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 235kcal 11%
Fat 17g 26%
Saturated Fat 2g 10%
Carbohydrates 21g 7%
Fiber 4g 16%
Sugar 13g 26%
Protein 3g 6%
Cholesterol 0mg 0%
Sodium 393mg 16%

Percent Daily Values are based on a 2,000 calorie diet.

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Red Cabbage Salad with Apple

Name: Red Cabbage Salad with Apple
Prep time: 20 min
Total time: 20 min
Yield: 6
Ingredients: 1/2 medium red cabbage, (6 cups finely chopped); 1/2 cup sauerkraut, well drained; 1/2 English cucumber, sliced; 1 granny smith apple, sliced into thin bite-sized pieces; 1/2 cup green onion, chopped; 1 Tbsp dill, finely chopped; 4 Tbsp extra virgin olive oil; 1 Tbsp white vinegar, or to taste; 1/2 tsp sea salt, or to taste

Prep 20m

Total 20m

This refreshing red cabbage salad with apple combines the crunch of red cabbage, tanginess of sauerkraut, and sweetness of apple for a perfect side dish. Tossed in a light and zesty dressing, this colorful salad is a delicious and healthy addition to any meal.

Red Cabbage Recipes

Red Cabbage Salad

Nutrition Facts

Red Cabbage Salad with Apple

Ingredients

Steps

Nutrition Facts

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