Easy Homemade Mac And Cheese
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Prep Time
10m
Cook Time
20m
Total Time
30m
This easy homemade mac and cheese recipe is a comfort food favorite. The topping is made with crushed Ritz crackers, butter, and seasonings, while the mac and cheese includes elbow macaroni, cream cheese, sharp cheddar, and Monterey Jack. It's a creamy, cheesy dish that's perfect for weeknight dinners and potlucks.
Recipe Options
Ingredients
Servings:
8 servings
Scale:
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0.25
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For The Topping
For The Mac And Cheese
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories515kcal
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Fat34g
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Saturated Fat19g
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Carbohydrates37g
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Fiber1g
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Sugar1g
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Protein16g
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Cholesterol96mg
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Sodium499mg
Percent Daily Values are based on a 2,000 calorie diet.