Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 151kcal 7%
Fat 14g 21%
Saturated Fat 2g 10%
Carbohydrates 4g 1%
Fiber 1g 4%
Sugar 1g 2%
Protein 2g 4%
Cholesterol 7mg 2%
Sodium 128mg 5%

Percent Daily Values are based on a 2,000 calorie diet.

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Aji Verde

Name: Aji Verde
Prep time: 5 min
Total time: 5 min
Yield: 8
Ingredients: 2 tablespoons olive oil; 1/2 cup mayo; 3 ounces (a little chunk) queso fresco; 1 jalapeño pepper (for a mild sauce, remove the ribs and seeds – you can also use a serrano pepper); 1 cup cilantro; 2 cloves of garlic; juice of 1 lime; a pinch of salt, to taste

Prep 5m

Total 5m

This creamy and zesty Aji Verde sauce is the perfect accompaniment to any dish. Made with fresh cilantro, cheese, and a hint of spice from jalapeño pepper, this versatile sauce can be used as a topping, dip, or marinade. Easy to make and full of flavor, it's a must-try!