Beef Bulgogi Lettuce Cups

Name: Beef Bulgogi Lettuce Cups
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: 2 tbsp finely grated pear; 3 garlic cloves, finely grated; 2 tbsp brown sugar; ¼ cup soy sauce; 1 tbsp sesame oil; 2 tbsp sesame seeds, plus extra to serve; ¼ cup finely sliced spring onion, plus extra to serve; 500g (1 lb) beef mince; 1 tbsp vegetable oil; kimchi, to serve; finely sliced cabbage, to serve; mint leaves, to serve; lettuce leaves, to serve

Prep Time

15m

Cook Time

10m

Total Time

25m

This savory and sweet Beef Bulgogi Lettuce Cups recipe features tender beef mince marinated in a flavorful blend of pear, garlic, brown sugar, and soy sauce. Served in crisp lettuce cups and topped with sesame seeds, spring onions, and kimchi, it's a delicious and refreshing dish perfect for a light, healthy meal.

Beef

Easy Weeknight Dinners

Healthier

Korean Cuisine

Restaurant Classics

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Beef Bulgogi Lettuce Cups

Ingredients

Steps

Nutrition Facts

Beef Bulgogi Lettuce Cups

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts