Peach Gazpacho
Share
Prep Time
10m
Cook Time
-
Total Time
10m
This Peach Gazpacho is a refreshing and flavorful twist on the traditional Spanish cold soup. Fresh peaches, tomatoes, and basil combine with garlic, cucumber, and sherry vinegar for a delightful summer dish. Top with optional garnishes like croutons, nuts, and hemp seeds for added texture and flavor.
Recipe Options
Ingredients
Servings:
4
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on gimmesomeoven.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories348kcal
-
Fat22g
-
Saturated Fat3g
-
Carbohydrates35g
-
Fiber6g
-
Sugar13g
-
Protein5g
-
Cholesterol0mg
-
Sodium684mg
Percent Daily Values are based on a 2,000 calorie diet.