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Birthday Cake Cinnamon Rolls (Like Funfetti Cake!)

Name: Birthday Cake Cinnamon Rolls (Like Funfetti Cake!)
Prep time: 210 min
Cook time: 25 min
Total time: 235 min
Yield: 12
Ingredients: Dough:; 1 cup (240ml) whole milk, warmed to about 100°F (38°C); 2/3 cup (135g) granulated sugar, divided; 1 and 1/2 Tablespoons (14g) active dry or instant yeast (2 standard size packets)*; 1/2 cup (113g) unsalted butter, softened to room temperature and cut into 4 pieces; 2 large eggs, at room temperature; 1/2 teaspoon pure vanilla extract or vanilla bean paste; 1/2 teaspoon salt; 4 and 1/2 cups (563g) all-purpose flour or bread flour (spooned & leveled), plus more as needed; 2 teaspoons canola, vegetable, or olive oil for bowl (or use nonstick spray); Filling:; 1/2 cup (113g) unsalted butter, softened to room temperature & divided; 2/3 cup (84g) all-purpose flour (spooned & leveled); 1/4 cup (50g) granulated sugar; 1/4 cup (50g) packed light or dark brown sugar; 2 Tablespoons (16g) powdered coffee creamer or nonfat instant dry milk (do *not* omit); 1/4 teaspoon salt; 1 teaspoon pure vanilla extract; 1/2 cup (85g) rainbow sprinkles (not nonpareils); 2 teaspoons ground cinnamon; Cream CheeseIcing:; 4 ounces (113g) full-fat brick cream cheese, softened to room temperature; 1 cup (120g) confectioners’ sugar; 1 Tablespoon (30ml) whole milk or heavy cream; 1/2 teaspoon pure vanilla extract or vanilla bean paste; optional: extra sprinkles for garnish

Prep Time

3h 30m

Cook Time

25m

Total Time

3h 55m

This birthday cake cinnamon roll recipe is a sweet twist on traditional cinnamon rolls, with rainbow sprinkles and a cream cheese glaze. The dough is made using whole milk, butter, and vanilla for a rich and flavorful treat. Perfect for a fun and festive breakfast or brunch!

Birthday Cinnamon Rolls

Birthday Cake Cinnamon Rolls (Like Funfetti Cake!) Image

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Recipe Options

Ingredients

Servings: 12

Scale:

Scale

0.25

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1 cup (240ml) whole milk, warmed to about 100°F (38°C)

2/3 cup (135g) granulated sugar, divided

1 and 1/2 Tablespoons (14g) active dry or instant yeast (2 standard size packets)*

1/2 cup (113g) unsalted butter, softened to room temperature and cut into 4 pieces

2 large eggs, at room temperature

1/2 teaspoon pure vanilla extract or vanilla bean paste

4 and 1/2 cups (563g) all-purpose flour or bread flour (spooned & leveled), plus more as needed

2 teaspoons canola, vegetable, or olive oil for bowl (or use nonstick spray)

1/2 cup (113g) unsalted butter, softened to room temperature & divided

2/3 cup (84g) all-purpose flour (spooned & leveled)

1/4 cup (50g) granulated sugar

1/4 cup (50g) packed light or dark brown sugar

2 Tablespoons (16g) powdered coffee creamer or nonfat instant dry milk (do *not* omit)

1 teaspoon pure vanilla extract

1/2 cup (85g) rainbow sprinkles (not nonpareils)

2 teaspoons ground cinnamon

4 ounces (113g) full-fat brick cream cheese, softened to room temperature

1 cup (120g) confectioners’ sugar

1 Tablespoon (30ml) whole milk or heavy cream

1/2 teaspoon pure vanilla extract or vanilla bean paste

optional: extra sprinkles for garnish

Birthday Cake Cinnamon Rolls (Like Funfetti Cake!)

Ingredients

Dough

Filling

Cream Cheeseicing

Steps

Nutrition Facts

Birthday Cake Cinnamon Rolls (Like Funfetti Cake!)

Ingredients

Dough

Filling

Cream Cheeseicing

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts