Name: Buffalo Chicken Twice Baked Potatoes
Prep time: 10 min
Cook time: 80 min
Total time: 90 min
Yield: 6
Ingredients: Potatoes:; 6 large potatoes, scrubbed and pricked with holes; 1 tablespoon canola oil; 2 teaspoons kosher salt; Filling:; 3 cups rotisserie chicken, shredded; 3 tablespoons homemade dry ranch seasoning, or 1 ½ packages (1-ounce each) store-bought ranch seasoning; ½ cup buffalo sauce, plus 2 tablespoons for topping; 4 ounces cream cheese, room temperature; 1 cup (113 g) mozzarella cheese, shredded; 3 tablespoons butter, melted; ½ teaspoon ground black pepper; ½ cup (56.5 g) white cheddar cheese, shredded; ranch dressing, for drizzling; extra buffalo sauce, for drizzling; parsley, for garnish

Ingredients

(Servings: 6)

6 large potatoes, scrubbed and pricked with holes

1 tablespoon canola oil

2 teaspoons kosher salt

3 cups rotisserie chicken, shredded

3 tablespoons homemade dry ranch seasoning, or 1 ½ packages (1-ounce each) store-bought ranch seasoning

½ cup buffalo sauce, plus 2 tablespoons for topping

4 ounces cream cheese, room temperature

1 cup (113 g) mozzarella cheese, shredded

3 tablespoons butter, melted

½ teaspoon ground black pepper

½ cup (56.5 g) white cheddar cheese, shredded

ranch dressing, for drizzling

extra buffalo sauce, for drizzling

parsley, for garnish

Buffalo Chicken Twice Baked Potatoes

Ingredients

Potatoes

Filling

Steps

Nutrition Facts

Comments

Buffalo Chicken Twice Baked Potatoes

Ingredients

Potatoes

Filling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts