Name: AVOCADO CHICKEN SALAD
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 6
Ingredients: HONEY MUSTARD MARINADE/DRESSING:; ⅓ cup honey; 2 tablespoons Dijon mustard; 3 tablespoons whole grain mustard; 2 tablespoons plus 2 teaspoons Olive Oil, divided; 3 cloves garlic, minced; 4 boneless skinless chicken thighs, or chicken breasts; SALAD:; 4 slices cooked bacon; 4 cups Romaine lettuce leaves, washed, roughly chopped; 1 cup cherry tomatoes, halved; ½ large avocado, pitted and sliced (can use all if you prefer); ¼ cup corn kernels, canned, uncooked; ½ red onion, sliced

Ingredients

(Servings: 6)

⅓ cup honey

2 tablespoons Dijon mustard

3 tablespoons whole grain mustard

2 tablespoons plus 2 teaspoons Olive Oil, divided

3 cloves garlic, minced

4 boneless skinless chicken thighs, or chicken breasts

4 slices cooked bacon

4 cups Romaine lettuce leaves, washed, roughly chopped

1 cup cherry tomatoes, halved

½ large avocado, pitted and sliced (can use all if you prefer)

¼ cup corn kernels, canned, uncooked

½ red onion, sliced

AVOCADO CHICKEN SALAD

Ingredients

Honey Mustard Marinade/dressing

Salad

Steps

Nutrition Facts

Comments

AVOCADO CHICKEN SALAD

Ingredients

Honey Mustard Marinade/dressing

Salad

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts