Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 10kcal 0%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 2g 0%
Fiber 1g 4%
Sugar 1g 2%
Protein 0g 0%
Cholesterol 0mg 0%
Sodium 150mg 6%

Percent Daily Values are based on a 2,000 calorie diet.

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Quick-Pickled Onions

Name: Quick-Pickled Onions
Yield: Makes as much as you need
Ingredients: Raw onion, sliced, cut into rings, or diced (as much as you need for your recipe)Kosher or sea salt; Red wine vinegar to cover

This recipe for quick-pickled onions is a fast and easy way to add a burst of tangy flavor to any dish. Simply slice, dice, or cut raw onions, then cover with a mixture of red wine vinegar and salt. Perfect for adding zing to salads, tacos, sandwiches, and more.