Green Salad with Beets, Oranges & Avocado
Prep Time
10m
Cook Time
-
Total Time
10m
This vibrant green salad features a mix of leafy greens topped with sweet oranges, creamy avocado, crunchy carrots, and earthy beets. Finished with crumbled cheese and toasted pepitas, it's all tossed in a tangy white balsamic vinaigrette for a refreshing and satisfying meal.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
2
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories421kcal
-
Fat29g
-
Saturated Fat8g
-
Carbohydrates34g
-
Fiber10g
-
Sugar18g
-
Protein12g
-
Cholesterol33mg
-
Sodium510mg
Percent Daily Values are based on a 2,000 calorie diet.