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Warm Spanish-Style Giant-Bean Salad With Smoked Paprika and Celery Recipe

Prep Time
-
Cook Time
5m
Total Time
5m
This warm Spanish-style giant-bean salad with smoked paprika and celery is a hearty and flavorful dish. Made with extra-virgin olive oil, tomato paste, garlic, shallot, smoked paprika, celery, sherry vinegar, and fresh parsley, it's a satisfying and delicious meal. Serve with crusty bread for a complete experience.
Warm Spanish-Style Giant-Bean Salad With Smoked Paprika and Celery Recipe Image
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Ingredients
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Nutrition

Ingredients

Servings: 6
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Nutrition Facts

  • Calories
    245kcal
    12%
  • Fat
    17g
    0%
  • Saturated Fat
    2g
    0%
  • Carbohydrates
    18g
    0%
  • Fiber
    3g
    0%
  • Sugar
    2g
    0%
  • Protein
    3g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    200mg
    10%
Percent Daily Values are based on a 2,000 calorie diet.
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