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Key Lime Pie

Name: Key Lime Pie
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 8 to 10
Ingredients: For the Crust:; 1½ cups finely crushed graham cracker crumbs, from about 12 whole graham crackers; ⅓ cup packed light brown sugar; 4 tablespoons unsalted butter, melted; For the Filling:; Two 14-oz cans sweetened condensed milk; 1 cup plain Greek yogurt (2% or whole milk); 1 tablespoon grated lime zest; ¾ cup fresh lime juice; For the Topping:; 1 cup cold heavy cream; 2 tablespoons confectioners' sugar; 1 teaspoon grated lime zest; 8 to 10 thin lime slices

Prep 20m

Cook 25m

Total 45m

This creamy and tangy key lime pie features a graham cracker crust, smooth and zesty lime filling, and a fluffy whipped cream topping. With the perfect balance of sweet and tart flavors, it's a refreshing and indulgent dessert that's sure to impress.