Plum Jam
Prep
45m
Cook
20m
Total
1h 5m
This sweet and tangy plum jam is made with ume plums, sugar, and a splash of plum wine for added flavor. Spread it on toast, use it as a glaze for meats, or even mix it into yogurt for a delicious treat. Easy to make and perfect for preserving summer plums.
Ingredients
1 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 1,250kcal 62%
-
Fat 0g 0%
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Saturated Fat 0g 0%
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Carbohydrates 313g 104%
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Fiber 3g 12%
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Sugar 308g 616%
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Protein 3g 6%
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Cholesterol 0mg 0%
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Sodium 10mg 0%
Percent Daily Values are based on a 2,000 calorie diet.
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