Plum Jam
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Prep Time
45m
Cook Time
20m
Total Time
1h 5m
This sweet and tangy plum jam is made with ume plums, sugar, and a splash of plum wine for added flavor. Spread it on toast, use it as a glaze for meats, or even mix it into yogurt for a delicious treat. Easy to make and perfect for preserving summer plums.
Recipe Options
Ingredients
Servings:
1
Scale:
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0.5
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories780kcal
-
Fat0g
-
Saturated Fat0g
-
Carbohydrates201g
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Fiber0g
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Sugar198g
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Protein0g
-
Cholesterol0mg
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Sodium10mg
Percent Daily Values are based on a 2,000 calorie diet.