Pumpkin Waffles Recipe

Name: Pumpkin Waffles Recipe
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Yield: 8
Ingredients: 2 large eggs; 3 Tbsp granulated sugar; 1 cup pumpkin puree, preferably Libby’s brand; 1 cup whole milk; 1 tsp vanilla extract; 1 1/2 cups all-purpose flour, measured correctly, or use gluten-free flour to make these gluten-free; 1 Tbsp baking powder, aluminum-free; 1 tsp pumpkin pie spice; 1/2 tsp ground cinnamon; 1/4 tsp fine sea salt; 6 Tbsp unsalted butter, melted; Nonstick cooking spray, for greasing

Prep Time

10m

Cook Time

Total Time

14m

This delicious recipe for pumpkin waffles combines the flavors of fall with a light and fluffy texture. Using pumpkin puree and a blend of warm spices, these waffles are perfect for a cozy weekend brunch or breakfast treat. Serve with your favorite toppings and enjoy!

Pumpkin Puree

natashaskitchen.com

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Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 8

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2 large eggs

3 Tbsp granulated sugar

1 cup pumpkin puree, preferably Libby’s brand

1 cup whole milk

1 tsp vanilla extract

1 1/2 cups all-purpose flour, measured correctly, or use gluten-free flour to make these gluten-free

1 Tbsp baking powder, aluminum-free

1 tsp pumpkin pie spice

1/2 tsp ground cinnamon

1/4 tsp fine sea salt

6 Tbsp unsalted butter, melted

Nonstick cooking spray, for greasing

Steps

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Nutrition Facts

Calories

329kcal

16%
Fat

11g

0%
Saturated Fat

6g

0%
Carbohydrates

48g

2%
Fiber

1g

0%
Sugar

20g

1%
Protein

7g

0%
Cholesterol

71mg

3%
Sodium

264mg

13%

Percent Daily Values are based on a 2,000 calorie diet.

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Pumpkin Waffles Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts