Name: Pumpkin Waffles Recipe
Prep time: 10 min
Cook time: 4 min
Total time: 14 min
Yield: 8
Ingredients: 2 large eggs; 3 Tbsp granulated sugar; 1 cup pumpkin puree, preferably Libby’s brand; 1 cup whole milk; 1 tsp vanilla extract; 1 1/2 cups all-purpose flour, measured correctly, or use gluten-free flour to make these gluten-free; 1 Tbsp baking powder, aluminum-free; 1 tsp pumpkin pie spice; 1/2 tsp ground cinnamon; 1/4 tsp fine sea salt; 6 Tbsp unsalted butter, melted; Nonstick cooking spray, for greasing

2 large eggs

3 Tbsp granulated sugar

1 cup pumpkin puree, preferably Libby’s brand

1 cup whole milk

1 tsp vanilla extract

1 1/2 cups all-purpose flour, measured correctly, or use gluten-free flour to make these gluten-free

1 Tbsp baking powder, aluminum-free

1 tsp pumpkin pie spice

1/2 tsp ground cinnamon

1/4 tsp fine sea salt

6 Tbsp unsalted butter, melted

Nonstick cooking spray, for greasing

Pumpkin Waffles Recipe

Ingredients

Steps

Nutrition Facts

Pumpkin Waffles Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts