Name: Cheesy Ham & Potato Casserole
Prep time: 30 min
Cook time: 45 min
Total time: 75 min
Yield: 10
Ingredients: 2 pounds (about 915g) potatoes (I recommend Russet or Yukon Gold); 2 cups (about 300g or 8 ounces) cubed ham; 1 and 1/2 cups (150g or 5.25 ounces) shredded sharp white cheddar cheese, divided; 3 Tablespoons (43g) unsalted butter; 3/4 cup (100g) chopped yellow onion(1/2 of a large onion); 3 garlic cloves, minced; 3/4 teaspoon salt; 1/2 teaspoonfreshground pepper; 1/2 teaspoon smoked paprika; 1/2 teaspoon ground mustard; 1 teaspoon dried parsley (or 2 teaspoons fresh chopped parsley); 3 Tablespoons (24g) all-purpose flour; 2 cups (480ml) whole milk; optional, for garnish: chopped fresh parsley, green onion, chives, or hot sauce

Ingredients

(Servings: 10)

2 pounds (about 915g) potatoes (I recommend Russet or Yukon Gold)

2 cups (about 300g or 8 ounces) cubed ham

1 and 1/2 cups (150g or 5.25 ounces) shredded sharp white cheddar cheese, divided

3 Tablespoons (43g) unsalted butter

3/4 cup (100g) chopped yellow onion(1/2 of a large onion)

3 garlic cloves, minced

3/4 teaspoon salt

1/2 teaspoonfreshground pepper

1/2 teaspoon smoked paprika

1/2 teaspoon ground mustard

1 teaspoon dried parsley (or 2 teaspoons fresh chopped parsley)

3 Tablespoons (24g) all-purpose flour

2 cups (480ml) whole milk

optional, for garnish: chopped fresh parsley, green onion, chives, or hot sauce

Cheesy Ham & Potato Casserole

Ingredients

Steps

Nutrition Facts

Comments

Cheesy Ham & Potato Casserole

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts