Name: Souvlaki
Prep time: 40 min
Cook time: 5 min
Total time: 45 min
Yield: 4 to 6
Ingredients: 2 lbs boneless, skinless chicken breasts or chicken tenderloins; 6 tablespoons extra-virgin olive oil; 4 large cloves garlic, minced; 2 teaspoons dried oregano; 1 teaspoon honey; 1½ teaspoons salt; ½ teaspoon freshly ground black pepper; 1 tablespoon lemon zest, from one large lemon; For the Tzatziki:; 1½ cups plain 2% or whole milk Greek yogurt; 1 medium English or hothouse cucumber, seeded, coarsely grated and squeezed as dry as possible (about 1 cup); 2 small cloves garlic, minced; 2 tablespoons extra virgin olive oil; Scant ¾ teaspoon salt; ¼ teaspoon freshly ground black pepper; 2 tablespoons finely chopped fresh dill or mint; For Serving:; Lemon wedges; Warm pita bread

Ingredients

(Servings: 4 to 6)

2 lbs boneless, skinless chicken breasts or chicken tenderloins

6 tablespoons extra-virgin olive oil

4 large cloves garlic, minced

2 teaspoons dried oregano

1 teaspoon honey

1½ teaspoons salt

½ teaspoon freshly ground black pepper

1 tablespoon lemon zest, from one large lemon

1½ cups plain 2% or whole milk Greek yogurt

1 medium English or hothouse cucumber, seeded, coarsely grated and squeezed as dry as possible (about 1 cup)

2 small cloves garlic, minced

2 tablespoons extra virgin olive oil

Scant ¾ teaspoon salt

¼ teaspoon freshly ground black pepper

2 tablespoons finely chopped fresh dill or mint

Lemon wedges

Warm pita bread

Souvlaki

Ingredients

For The Tzatziki

For Serving

Steps

Nutrition Facts

Comments

Souvlaki

Ingredients

For The Tzatziki

For Serving

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts