Nutrition Facts

Per serving

Calories from

Protein 7%
Carbs 61%
Fat 32%

Fat High 15 g 23%
Saturated Fat High 5 g 25%
Carbohydrates High 65 g 21%
Fiber Low 1 g 4%
Sugar High 45 g 90%
Protein 7 g 14%
Cholesterol High 70 mg 23%
Sodium 200 mg 8%

% Daily Value is based on a 2,000 calorie diet.

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Classic Lemon Meringue Pie

Name: Classic Lemon Meringue Pie
Prep time: 360 min
Cook time: 70 min
Total time: 430 min
Yield: 9
Ingredients: Homemade Pie Crust*; 5 large egg yolks (use the whites in the meringue below); 1 and 1/3 cups (320ml) water; 1 cup (200g) granulated sugar; 1/3 cup (38g) cornstarch; 1/4 teaspoon salt; 1/2 cup (120ml) fresh lemon juice; 1 Tablespoon lemon zest; 2 Tablespoons (28g) unsalted butter, softened to room temperature; 5 large egg whites, at room temperature; 1/2 teaspoon cream of tartar; 1/2 cup (100g) granulated sugar; 1/8 teaspoon salt

Prep 6h

Cook 1h 10m

Total 7h 10m

This classic lemon meringue pie recipe features a homemade pie crust filled with a tangy lemon filling and topped with fluffy meringue. The perfect balance of sweet and tart, this pie is a timeless dessert that is sure to impress.

Nutrition Facts

Classic Lemon Meringue Pie

Ingredients

Meringue

Steps

Nutrition Facts

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