Buttermilk Scones
Prep Time
15m
Cook Time
15m
Total Time
30m
This recipe for buttermilk scones results in flaky, tender pastries that are perfect for a breakfast treat or afternoon snack. The addition of buttermilk gives these scones a tangy flavor and moist texture, while a dusting of cinnamon and sugar adds a touch of sweetness.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
12)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories489kcal
-
Fat19g
-
Saturated Fat12g
-
Carbohydrates71g
-
Fiber2g
-
Sugar16g
-
Protein7g
-
Cholesterol49mg
-
Sodium395mg
Percent Daily Values are based on a 2,000 calorie diet.