Chocolate Ice Cream

Name: Chocolate Ice Cream
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: 7 oz dark chocolate (70% to 75% cacao); 2 cups whole milk (480 ml); ⅓ cup unsweetened cocoa powder; 6 large egg yolks; 7 Tbsp sugar (for yolks); 6 Tbsp sugar (for caramel); 2 Tbsp water; ¼ cup heavy (whipping) cream

Prep Time

20m

Cook Time

30m

Total Time

50m

This rich and creamy chocolate ice cream recipe combines real dark chocolate, cocoa powder, and whole milk for an indulgent frozen treat. The addition of caramel adds a hint of sweetness, making this dessert a satisfyingly decadent option for any chocolate lover.

Chocolate

Ice Cream

justonecookbook.com

Recipe Options

Ingredients

Servings: 4

Scale:

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0.25

0.5

7 oz dark chocolate (70% to 75% cacao)

2 cups whole milk (480 ml)

⅓ cup unsweetened cocoa powder

6 large egg yolks

7 Tbsp sugar (for yolks)

6 Tbsp sugar (for caramel)

2 Tbsp water

¼ cup heavy (whipping) cream

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

643kcal

32%
Fat

41g

2%
Saturated Fat

24g

1%
Carbohydrates

51g

2%
Fiber

4g

0%
Sugar

36g

1%
Protein

13g

0%
Cholesterol

286mg

14%
Sodium

86mg

4%

Percent Daily Values are based on a 2,000 calorie diet.

Chocolate Ice Cream

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts