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Almond Cake Recipe

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Prep Time
10m
Cook Time
30m
Total Time
40m
This delicious almond cake recipe combines almond flour, eggs, sugar, and lemon zest to create a moist and flavorful dessert. Topped with sliced almonds and optional confectioners sugar and lemon slices, it's perfect for any special occasion or as a sweet treat with a cup of coffee.

Ingredients

Servings: 8
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Almond Cake Ingredients

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.
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Nutrition Facts

  • Calories
    65kcal
    3%
  • Fat
    4g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    4g
    0%
  • Fiber
    0g
    0%
  • Sugar
    3g
    0%
  • Protein
    2g
    0%
  • Cholesterol
    23mg
    1%
  • Sodium
    11mg
    0%
Percent Daily Values are based on a 2,000 calorie diet.
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