Name: Filipino Spaghetti
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 12
Ingredients: 1 lb. spaghetti noodles; 1 lb. Italian tomato sauce (the kind they used was called “Italian” but tasted sweet and was very smooth in texture); 8 ounces tomato paste; 2 tablespoons minced onion; 2 tablespoons minced garlic; 2 tablespoons oil; 1 lb. ground pork; 1/2 cup minced carrots and red peppers; 2 cups diced or thinly sliced hot dogs; 1 cup water; 1 tablespoon salt; 1 teaspoon seasoning mix; 7 ounces evaporated milk; grated cheese for topping (they use a processed cheese similar to Velveeta)

Prep Time

15m

Cook Time

Total Time

1h 15m

This sweet and smooth Filipino spaghetti is a unique twist on the classic Italian dish. Made with ground pork, hot dogs, and a hint of sweetness from evaporated milk, it's a flavorful and comforting meal. Topped with grated cheese, it's sure to be a hit with the whole family.

Recipe Options

Ingredients

Servings: 12

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1 lb. spaghetti noodles

1 lb. Italian tomato sauce (the kind they used was called “Italian” but tasted sweet and was very smooth in texture)

8 ounces tomato paste

2 tablespoons minced onion

2 tablespoons minced garlic

2 tablespoons oil

1 lb. ground pork

1/2 cup minced carrots and red peppers

2 cups diced or thinly sliced hot dogs

1 cup water

1 tablespoon salt

1 teaspoon seasoning mix

7 ounces evaporated milk

grated cheese for topping (they use a processed cheese similar to Velveeta)

Steps

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Nutrition Facts

Calories

609kcal

30%
Fat

27g

1%
Saturated Fat

11g

0%
Carbohydrates

60g

3%
Fiber

4g

0%
Sugar

7g

0%
Protein

27g

1%
Cholesterol

80mg

4%
Sodium

776mg

38%

Percent Daily Values are based on a 2,000 calorie diet.

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Filipino Spaghetti

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts