Banana Yogurt Muffins
Prep Time
10m
Cook Time
12m
Total Time
22m
This wholesome and delicious recipe for banana yogurt muffins combines whole-wheat flour, ripe bananas, and tangy yogurt for a moist and flavorful treat. Perfect for breakfast or a midday snack, these muffins are easy to make and a great way to use up overripe bananas.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
12)
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Scale
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories314kcal
-
Fat9g
-
Saturated Fat5g
-
Carbohydrates50g
-
Fiber6g
-
Sugar9g
-
Protein8g
-
Cholesterol73mg
-
Sodium201mg
Percent Daily Values are based on a 2,000 calorie diet.