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Mini Chicken Meatballs with Crispy Potatoes and Romesco

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Prep Time
10m
Cook Time
20m
Total Time
30m
This recipe combines tender mini chicken meatballs with crispy golden yukon potatoes and savory Romesco sauce for a delightful and satisfying meal. The meatballs are made with ground chicken, Parmesan cheese, and garlic, and are served with a side of flavorful chimichurri sauce for an extra kick.
Mini Chicken Meatballs with Crispy Potatoes and Romesco Image
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Ingredients

Servings: 8
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Mini Chicken Meatballs

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Nutrition Facts

  • Calories
    654kcal
    32%
  • Fat
    33g
    1%
  • Saturated Fat
    9g
    0%
  • Carbohydrates
    27g
    1%
  • Fiber
    2g
    0%
  • Sugar
    1g
    0%
  • Protein
    53g
    2%
  • Cholesterol
    219mg
    10%
  • Sodium
    809mg
    40%
Percent Daily Values are based on a 2,000 calorie diet.
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