Name: Sesame-Ginger Beef
Yield: 4 servings
Ingredients: 1 lb. skirt steak, thinly sliced into 1/4" strips; kosher salt; Freshly ground black pepper; 3 tbsp. cornstarch; 1 tsp. plus 1 tbsp. canola oil, divided; 1 lb. green beans, trimmed; 3 cloves garlic, minced; 3" piece of ginger, peeled and grated; 1/4 c. soy sauce; 1 tbsp. rice wine vinegar; 3 tbsp. sugar; 2 green onions, chopped; 1 tbsp. sesame seeds

Ingredients

(Servings: 4 servings)

1 lb. skirt steak, thinly sliced into 1/4" strips

kosher salt

Freshly ground black pepper

3 tbsp. cornstarch

1 tsp. plus 1 tbsp. canola oil, divided

1 lb. green beans, trimmed

3 cloves garlic, minced

3" piece of ginger, peeled and grated

1/4 c. soy sauce

1 tbsp. rice wine vinegar

3 tbsp. sugar

2 green onions, chopped

1 tbsp. sesame seeds

Sesame-Ginger Beef

Ingredients

Steps

Nutrition Facts

Comments

Sesame-Ginger Beef

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts