Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 266kcal 13%
Fat 10g 15%
Saturated Fat 5g 25%
Carbohydrates 36g 12%
Fiber 2g 8%
Sugar 18g 36%
Protein 7g 14%
Cholesterol 48mg 16%
Sodium 205mg 8%

Percent Daily Values are based on a 2,000 calorie diet.

yummytoddlerfood.com

Favorite Blueberry Yogurt Muffins

Name: Favorite Blueberry Yogurt Muffins
Prep time: 10 min
Cook time: 16 min
Total time: 26 min
Yield: 12
Ingredients: 1½ cups white whole wheat flour (or ¾ each whole wheat and all-purpose flour); 1 teaspoon baking powder; ½ teaspoon baking soda; ¼ teaspoon salt; 1 cup whole-milk blueberry yogurt (or plain Greek or regular yogurt); ¼ cup honey (or maple sryup); ¼ cup unsalted butter (melted and slightly cooled); 2 eggs (lightly beaten); 1 teaspoon vanilla extract; 1 cup blueberries (fresh or frozen); 1 tablespoon fresh lemon zest (optional; or 1 teaspoon cinnamon)

Prep 10m

Cook 16m

Total 26m

This recipe for Favorite Blueberry Yogurt Muffins uses whole-milk blueberry yogurt and fresh blueberries to create moist and flavorful muffins. With a hint of honey and a touch of vanilla, these muffins are a delicious and healthier option for breakfast or as a snack. Optional lemon zest adds a zesty kick.

Peach Muffins

Nutrition Facts

Favorite Blueberry Yogurt Muffins

Ingredients

Steps

Nutrition Facts

More Like This

Comments