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Chicken Inasal (Filipino Marinated and Grilled Chicken)

Name: Chicken Inasal (Filipino Marinated and Grilled Chicken)
Prep time: 5 min
Cook time: 45 min
Total time: 50 min
Yield: 5
Ingredients: Achiote oil:; ½ c vegetable oil; ½ tbsp garlic minced; ¼ tsp lemongrass minced; ½ tbsp annatto seeds; 1 bay leaf; Marinade:; 3 ½ lb (1.6 kg) chicken legs or thighs or drumsticks; ¼ c achiote oil; 1 tbsp lemongrass minced; 1 tbsp ginger grated; 1 tbsp garlic minced; 2 tbsp light brown sugar; 1 tbsp lime juice or calamansi juice; 2 tbsp cane sugar vinegar Datu Puti brand preferred; 1 tbsp salt; ½ tsp (1 g) pepper; Basting sauce:; 4 tbsp butter; 1 ½ tbsp achiote oil; ½ tsp lime juice; ¼ tsp salt; ½ tbsp light brown sugar; Dipping sauce, optional:; 2 tbsp soy sauce; 2 tbsp cane sugar vinegar Datu Puti brand preferred; 1 tbsp lime juice or calamansi juice

Prep 5m

Cook 45m

Total 50m

This Filipino Chicken Inasal is a flavorful marinated and grilled chicken dish. The Achiote oil, lemongrass, ginger, and other ingredients create a unique and delicious flavor. Serve with a tangy dipping sauce for a complete and satisfying meal.

Barbecue

Chicken Inasal

Grilled Chicken