Nutrition Facts

Per serving

Calories from

Protein 20%
Carbs 28%
Fat 52%

Fat High 45 g 69%
Saturated Fat High 15 g 75%
Carbohydrates 55 g 18%
Fiber High 10 g 40%
Sugar High 10 g 20%
Protein High 40 g 80%
Cholesterol High 150 mg 50%
Sodium High 1,400 mg 58%

% Daily Value is based on a 2,000 calorie diet.

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Carnitas Caldo (Carnitas Soup)

Name: Carnitas Caldo (Carnitas Soup)
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 6
Ingredients: 1 Tbsp. olive or vegetable oil; 1 large white onion, peeled and diced; 1 chayote, skin and core removed, then sliced into matchsticks; 8 cloves garlic, thinly sliced; 8 cups chicken broth; 5–6 cups cookedpork carnitas; 1–3 roasted serrano peppers (add to taste, instructions below); salt and pepper; 2 cups potato-masa dumplings; 2 avocados, diced; 1 cup fresh cilantro, chopped; 6–8 cups fresh baby arugula; lime wedges for garnish.; 1 cup mashed potatoes; 1/2 cup masa harina; 1 egg; 1/4 tsp. salt

Prep 10m

Cook 40m

Total 50m

This Carnitas Caldo, also known as Carnitas Soup, is a hearty and flavorful dish that features tender pork carnitas and a spicy, savory broth. With the addition of potato-masa dumplings and fresh veggies, it's a comforting and satisfying meal suitable for any occasion.

Nutrition Facts

Carnitas Caldo (Carnitas Soup)

Ingredients

Soup Ingredients

Potato-masa Dumplings Ingredients

Steps

Nutrition Facts

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