Name: Brown Butter Blueberry Peach Crisp
Prep time: 70 min
Cook time: 45 min
Total time: 115 min
Yield: 8
Ingredients: Streusel Topping:; 1/2 cup (8 Tbsp; 113g) unsalted butter; 1/2 cup (63g) all-purpose flour(spooned & leveled); 1/2 cup (100g) brown sugar; 1 teaspoon ground cinnamon; 3/4 cup (64g) old-fashioned whole rolledoats (or quick oats); Filling:; 5 cups sliced or chopped fresh peaches (about 750–800g, or 4 medium peaches); 1 cup (140g) fresh blueberries; 1/4 cup (31g) all-purpose flour (spooned & leveled); 1/2 cup (100g) granulated sugar; 1/8 teaspoon salt; 1/2 teaspoon pure vanilla extract

Ingredients

(Servings: 8)

1/2 cup (8 Tbsp; 113g) unsalted butter

1/2 cup (63g) all-purpose flour(spooned & leveled)

1/2 cup (100g) brown sugar

1 teaspoon ground cinnamon

3/4 cup (64g) old-fashioned whole rolledoats (or quick oats)

5 cups sliced or chopped fresh peaches (about 750–800g, or 4 medium peaches)

1 cup (140g) fresh blueberries

1/4 cup (31g) all-purpose flour (spooned & leveled)

1/2 cup (100g) granulated sugar

1/8 teaspoon salt

1/2 teaspoon pure vanilla extract

Brown Butter Blueberry Peach Crisp

Ingredients

Streusel Topping

Filling

Steps

Nutrition Facts

Comments

Brown Butter Blueberry Peach Crisp

Ingredients

Streusel Topping

Filling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts