Name: Perfect Peach Crisp
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 8
Ingredients: Filling:; 5 cups (750–800g) sliced peaches (peeled or unpeeled); 1/4 cup (31g) all-purpose flour (spooned & leveled); 1/2 cup (100g) granulated sugar; 1/8 teaspoon salt; 1 Tablespoon (15ml) lemon juice; 1/2 teaspoon pure vanilla extract; Topping:; 1/2 cup (100g) packed light or dark brown sugar; 2/3 cup (84g) all-purpose flour; 1 teaspoon ground cinnamon; 1/4 teaspoon salt; 1/2 cup (113g) unsalted butter, very cold and cubed; 2/3 cup (57g) old-fashioned whole rolled oats (or quick oats); optional: 2/3 cup (95g) chopped or halved unsalted pecans

Ingredients

Servings: 8

Scale:

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5 cups (750–800g) sliced peaches (peeled or unpeeled)

1/4 cup (31g) all-purpose flour (spooned & leveled)

1/2 cup (100g) granulated sugar

1/8 teaspoon salt

1 Tablespoon (15ml) lemon juice

1/2 teaspoon pure vanilla extract

1/2 cup (100g) packed light or dark brown sugar

2/3 cup (84g) all-purpose flour

1 teaspoon ground cinnamon

1/4 teaspoon salt

1/2 cup (113g) unsalted butter, very cold and cubed

2/3 cup (57g) old-fashioned whole rolled oats (or quick oats)

optional: 2/3 cup (95g) chopped or halved unsalted pecans

Perfect Peach Crisp

Ingredients

Filling

Topping

Steps

Nutrition Facts

Perfect Peach Crisp

Ingredients

Filling

Topping

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts