Name: Perfect Peach Crisp
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 8
Ingredients: Filling:; 5 cups (750–800g) sliced peaches (peeled or unpeeled); 1/4 cup (31g) all-purpose flour (spooned & leveled); 1/2 cup (100g) granulated sugar; 1/8 teaspoon salt; 1 Tablespoon (15ml) lemon juice; 1/2 teaspoon pure vanilla extract; Topping:; 1/2 cup (100g) packed light or dark brown sugar; 2/3 cup (84g) all-purpose flour; 1 teaspoon ground cinnamon; 1/4 teaspoon salt; 1/2 cup (113g) unsalted butter, very cold and cubed; 2/3 cup (57g) old-fashioned whole rolled oats (or quick oats); optional: 2/3 cup (95g) chopped or halved unsalted pecans

Ingredients

(Servings: 8)

5 cups (750–800g) sliced peaches (peeled or unpeeled)

1/4 cup (31g) all-purpose flour (spooned & leveled)

1/2 cup (100g) granulated sugar

1/8 teaspoon salt

1 Tablespoon (15ml) lemon juice

1/2 teaspoon pure vanilla extract

1/2 cup (100g) packed light or dark brown sugar

2/3 cup (84g) all-purpose flour

1 teaspoon ground cinnamon

1/4 teaspoon salt

1/2 cup (113g) unsalted butter, very cold and cubed

2/3 cup (57g) old-fashioned whole rolled oats (or quick oats)

optional: 2/3 cup (95g) chopped or halved unsalted pecans

Perfect Peach Crisp

Ingredients

Filling

Topping

Steps

Nutrition Facts

Comments

Perfect Peach Crisp

Ingredients

Filling

Topping

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts