Berry Pavlova Cake Recipe

Name: Berry Pavlova Cake Recipe
Yield: 6
Ingredients: 6 egg whites, room temperature (*see tip 1); 1 1/2 cups granulated sugar; 2 tsp corn starch; 1/2 Tbsp lemon juice; 1/2 Tbsp vanilla extract; 1 1/2 cups cold heavy whipping cream; 2 Tbsp granulated sugar; 4-5 cups fresh berries, blueberries, raspberries, small strawberries, blackberries..** see tip 2; 1-2 kiwi fruit, peeled and sliced

This Berry Pavlova Cake is a mouthwatering combination of sweet, pillowy meringue and tangy fresh berries, topped with a dollop of whipped cream. The perfect dessert for any occasion, this pavlova is sure to be a hit with its crisp exterior and soft, marshmallow-like interior.

Berry Pavlova Cake

natashaskitchen.com

Berry Pavlova Cake Recipe

Ingredients

Steps

Nutrition Facts

Berry Pavlova Cake Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts