Endive Salad With Walnuts, Pears, And Gorgonzola

Name: Endive Salad With Walnuts, Pears, And Gorgonzola
Prep time: 10 min
Total time: 10 min
Yield: 3
Ingredients: 3 endive heads, sliced first lengthwise, then crosswise in 1/2-inch slices; 2 tablespoons chopped walnuts; 2 tablespoons crumbled gorgonzola or other blue cheese; 1 Bartlett pear, cored and chopped; 2 tablespoons extra virgin olive oil; 2 teaspoons cider vinegar (balsamic is good too); Kosher salt and freshly ground black pepper

Prep 10m

Total 10m

This endive salad is a delightful combination of fresh, crunchy endive, sweet and juicy pears, rich gorgonzola cheese, and crunchy walnuts. Tossed in a tangy vinaigrette made with extra virgin olive oil and cider vinegar, this salad is a perfect balance of flavors and textures.