Nutrition Facts

Per serving

Calories from

Protein 9%
Carbs 62%
Fat 29%

Fat 11 g 16%
Saturated Fat High 6 g 30%
Carbohydrates 54 g 18%
Fiber 2 g 8%
Sugar 5 g 10%
Protein 8 g 16%
Cholesterol 27 mg 9%
Sodium High 1,044 mg 43%

% Daily Value is based on a 2,000 calorie diet.

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Soft Pretzels

Name: Soft Pretzels
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 6
Ingredients: 1 cup milk; 5 tablespoons unsalted butter, divided; 3 tablespoons light brown sugar, packed; 2¼ teaspoons instant/rapid-rise yeast (1 package); 3 cups all-purpose flour, spooned into measuring cup and leveled-off; 1 teaspoon fine salt; ¼ cup baking soda; ¾ teaspoon coarse salt

Prep 30m

Cook 10m

Total 40m

This Soft Pretzel recipe creates warm, chewy, and delicious pretzels that are perfect for snacking or enjoying as a fun appetizer. Using simple ingredients like milk, butter, brown sugar, and yeast, these homemade pretzels are the ultimate comfort food.