Bourbon Pumpkin Pie
Share
Prep Time
10m
Cook Time
45m
Total Time
55m
This Bourbon Pumpkin Pie is a perfect fall dessert with a hint of bourbon in the filling and a dollop of bourbon whipped cream on top. It's made with a perfectly spiced pumpkin filling and a flaky pie crust. The addition of bourbon adds a rich and warm flavor to this classic pie.
Ingredients
Servings:
12
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Bourbon Pumpkin Pie
Bourbon Whipped Cream
Steps
View steps on gimmesomeoven.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories288kcal
-
Fat14g
-
Saturated Fat6g
-
Carbohydrates34g
-
Fiber0g
-
Sugar25g
-
Protein4g
-
Cholesterol88mg
-
Sodium195mg
Percent Daily Values are based on a 2,000 calorie diet.