Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 145kcal 7%
Fat 5g 7%
Saturated Fat 3g 15%
Carbohydrates 23g 7%
Fiber 0g 0%
Sugar 22g 44%
Protein 3g 6%
Cholesterol 15mg 5%
Sodium 30mg 1%

Percent Daily Values are based on a 2,000 calorie diet.

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How to Make Chai

Name: How to Make Chai
Prep time: 15 min
Total time: 15 min
Yield: 2
Ingredients: 1 1/4 cups (300ml) water; 2 teaspoons (5g) Premium or Gold CTC black tea leaves2 teaspoons (10g) granulated sugar; Any one or two of the following spices/flavorings: one lightly crushed 1-inch knob fresh ginger (about 1/2 ounce; 14g); 2 lightly crushed cardamom pods; 2 lightly crushed cloves; one lightly crushed 2-inch stick cinnamon (see notes); 1 cup (240ml) whole milk

Prep 15m

Total 15m

This aromatic chai recipe is the perfect blend of strong black tea, spices, and creamy milk. With just a few simple ingredients and easy steps, you can enjoy a warm, comforting cup of homemade chai in no time. Perfect for cozy mornings or relaxing evenings.

Beverage

Ingredients

2 servings

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1 1/4 cups (300ml) water

2 teaspoons (5g) Premium or Gold CTC black tea leaves2 teaspoons (10g) granulated sugar

Any one or two of the following spices/flavorings: one lightly crushed 1-inch knob fresh ginger (about 1/2 ounce; 14g); 2 lightly crushed cardamom pods; 2 lightly crushed cloves; one lightly crushed 2-inch stick cinnamon (see notes)

1 cup (240ml) whole milk