Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 596kcal 29%
Fat 25g 38%
Saturated Fat 5g 25%
Carbohydrates 70g 23%
Fiber 5g 20%
Sugar 7g 14%
Protein 20g 40%
Cholesterol 150mg 50%
Sodium 1,200mg 50%

Percent Daily Values are based on a 2,000 calorie diet.

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Takeout Fried Rice

Name: Takeout Fried Rice
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 6
Ingredients: 2 tablespoons cooking oil; 4 large eggs beaten; 1/2 teaspoon salt; 1/2 teaspoon black pepper; 2 tablespoons sesame oil; 1 1/2 cups frozen peas and carrots; 2 tablespoons garlic minced; 1/2 cup green onions chopped; 4 cups cooked rice; 1/4 cup soy sauce regular or low sodium

Prep 10m

Cook 10m

Total 20m

This takeout fried rice recipe is a quick and easy way to enjoy a classic favorite at home. With simple ingredients like eggs, peas, carrots, and garlic, this dish is full of flavor and perfect for a weeknight meal. The combination of soy sauce and sesame oil brings it all together.

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Nutrition Facts

Takeout Fried Rice

Ingredients

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Nutrition Facts

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