Takeout Beef Fried Rice
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Prep Time
25m
Cook Time
20m
Total Time
45m
This takeout beef fried rice recipe features tender cubes of beef, flavorful soy sauce and sesame oil, and a mix of frozen peas and carrots. The dish is finished off with fluffy scrambled eggs and chopped green onions for a delicious and satisfying meal.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories661kcal
-
Fat23g
-
Saturated Fat5g
-
Carbohydrates62g
-
Fiber3g
-
Sugar3g
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Protein38g
-
Cholesterol206mg
-
Sodium1,013mg
Percent Daily Values are based on a 2,000 calorie diet.