Baked Potatoes

Name: Baked Potatoes
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 4
Ingredients: 4 large russet potatoes, scrubbed clean of dirt, rinsed and dried; 2 teaspoons vegetable or olive oil; ½ teaspoon salt

Prep Time

10m

Cook Time

Total Time

1h 10m

This classic recipe for baked potatoes results in crispy, golden skins and fluffy insides. Russet potatoes are coated in oil and salt, then baked until tender. Perfect as a side dish or as a full meal with your favorite toppings like sour cream, cheese, and chives. Simple and satisfying.

All Seasons

Comfort Food