Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 4g 6%
Saturated Fat 1g 5%
Carbohydrates 50g 16%
Fiber 7g 28%
Sugar 2g 4%
Protein 7g 14%
Cholesterol 0mg 0%
Sodium 200mg 8%

Percent Daily Values are based on a 2,000 calorie diet.

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Baked Potatoes

Name: Baked Potatoes
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Yield: 4
Ingredients: 4 large russet potatoes, scrubbed clean of dirt, rinsed and dried; 2 teaspoons vegetable or olive oil; ½ teaspoon salt

Prep 10m

Cook 1h

Total 1h 10m

This classic recipe for baked potatoes results in crispy, golden skins and fluffy insides. Russet potatoes are coated in oil and salt, then baked until tender. Perfect as a side dish or as a full meal with your favorite toppings like sour cream, cheese, and chives. Simple and satisfying.