Name: Skinny Spinach Lasagna
Prep time: 25 min
Cook time: 60 min
Total time: 85 min
Yield: 12
Ingredients: 2 tablespoons butter; 1 tablespoon minced garlic; 2 teaspoons minced fresh thyme; 6 ounces fresh spinach; 2 lbs. ricotta cheese (I used 1 lb. whole milk and 1 lb. nonfat); 1 egg; 1/2 teaspoon salt; 1/4 teaspoon nutmeg; a squeeze of lemon juice (optional, to taste); 12 no-boil lasagna noodles; one 24 ounce jar of spaghetti or marinara sauce (I used Trader Joe’s tomato basil); 2 cups shredded mozzarella cheese

Ingredients

(Servings: 12)

2 tablespoons butter

1 tablespoon minced garlic

2 teaspoons minced fresh thyme

6 ounces fresh spinach

2 lbs. ricotta cheese (I used 1 lb. whole milk and 1 lb. nonfat)

1 egg

1/2 teaspoon salt

1/4 teaspoon nutmeg

a squeeze of lemon juice (optional, to taste)

12 no-boil lasagna noodles

one 24 ounce jar of spaghetti or marinara sauce (I used Trader Joe’s tomato basil)

2 cups shredded mozzarella cheese

Skinny Spinach Lasagna

Ingredients

Steps

Nutrition Facts

Comments

Skinny Spinach Lasagna

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts