Nutrition Facts

Per serving

Calories from

Protein 13%
Carbs 50%
Fat 37%

Fat High 21 g 32%
Saturated Fat High 12 g 60%
Carbohydrates High 64 g 21%
Fiber High 6 g 24%
Sugar High 10 g 20%
Protein High 16 g 32%
Cholesterol 57 mg 19%
Sodium High 969 mg 40%

% Daily Value is based on a 2,000 calorie diet.

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Scalloped Potatoes Recipe (the Skinny Version)

Name: Scalloped Potatoes Recipe (the Skinny Version)
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 8
Ingredients: 3 lbs Yukon Gold Potatoes, peeled; 4 Tbsp unsalted butter; 1/2 large yellow onion, or 1 medium, finely diced; 2 large garlic cloves; 2 Tbsp all-purpose flour; 1/2 Tbsp sea salt; 1/2 tsp black pepper; 3/4 cup parmesan cheese, divided into 1/4 cup for center, 1/2 cup for topping; 1 1/2 cups milk, any kind; 1 cup low sodium chicken broth; Green onions, to garnish, optional

Prep 15m

Cook 1h

Total 1h 15m

This skinny version of scalloped potatoes is a delicious and lighter take on a classic comfort food. Creamy and flavorful, this dish is made with Yukon Gold potatoes, garlic, onions, and a blend of cheeses. It's the perfect side dish for any meal.

Scalloped Potatoes

Nutrition Facts

Scalloped Potatoes Recipe (the Skinny Version)

Ingredients

Steps

Nutrition Facts

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