Scalloped Potatoes Recipe

Name: Scalloped Potatoes Recipe
Prep time: 20 min
Cook time: 105 min
Total time: 125 min
Yield: 8
Ingredients: 3 lbs Yukon Gold Potatoes, peeled; 1/2 yellow onion; 4-6 garlic cloves; 1 tsp salt; 1 tsp black pepper; 3 cups shredded cheddar jack cheese; 2 cups heavy whipping cream; 1 cup whole milk; 4 tbsp unsalted butter

Prep 20m

Cook 1h 45m

Total 2h 5m

This creamy and cheesy scalloped potatoes recipe is a comforting classic that is perfect for any dinner table. Layers of thinly sliced Yukon Gold potatoes are combined with a savory blend of garlic, onions, and cheddar jack cheese, creating a rich and indulgent side dish that is sure to be a crowd-pleaser.

Scalloped Potatoes

natashaskitchen.com

Scalloped Potatoes Recipe

Ingredients

Steps

Nutrition Facts

Scalloped Potatoes Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts