Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 79kcal 3%
Fat 5g 7%
Saturated Fat 2g 10%
Carbohydrates 1g 0%
Fiber 0g 0%
Sugar 1g 2%
Protein 6g 12%
Cholesterol 186mg 62%
Sodium 62mg 2%

Percent Daily Values are based on a 2,000 calorie diet.

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Dying Easter Eggs

Name: Dying Easter Eggs
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 12
Ingredients: 12 large eggs; 5-15 drops liquid food coloring various colors; 1 tablespoon vinegar per color

Prep 20m

Cook 12m

Total 32m

This fun and simple recipe for dying Easter Eggs is a perfect way to get the whole family involved in the holiday festivities. With just a few ingredients, you can create vibrant and colorful eggs that will brighten up your Easter celebration.